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[–] Cerryo 0 points 1 point (+1|-0) ago 

I see plenty of processed snacks at Indian groceries though... and plenty (seemingly) of delicious oil and milkfat being used at Indian restaurants. It certainly possible for those people to cook for fatties. But yeah it's definitely not required in their cuisine. I eat my own renditions of Indian recipes all the time... you just control the ingredients according to the result you want, like with most any other type of food. And yeah it is so tasty.

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[–] WeightIsPersonality 0 points 1 point (+1|-0) ago  (edited ago)

Indian restaurant food is usually special-occasion food - calorie-dense dishes not meant to be eaten on a regular basis.