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[–] Sazed ago 

Huh, I can understand with caviar and lobster as they definitely have distinct flavor, but seaweed can be pretty bland. Is it the texture that throws you off?

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[–] Germ22 ago 

There might be different verities, the one i tried was the dried kind. Extremely salty, like more salty than actually eating salt, and kind of rotten fish and a taste of what moldy hay smells like.

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[–] Sazed 0 points 1 point (+1|-0) ago 

Oh yup, definitely different than the type I had! And eww.