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I like the crunch and the earthy flavour of the skin. Particularly when diced into large chunks, I don’t find it tough at all. The texture of a baked potato, on the other hand, I believe is unappealing.
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[–] NoTrueScotsman [S] 0 points 2 points 2 points (+2|-0) ago
Isn't it a bit tough raw?
[–] heygeorge 0 points 1 point 1 point (+1|-0) ago
I like the crunch and the earthy flavour of the skin. Particularly when diced into large chunks, I don’t find it tough at all. The texture of a baked potato, on the other hand, I believe is unappealing.
[–] NoTrueScotsman [S] 0 points 1 point 1 point (+1|-0) ago
I was just picturing you chowing down on whole raw potatoes, I hadn't thought of dicing it.
I'm the opposite, texture-wise. I like baked and mashed potatoes best. I like 'em fluffy with lots of dairy.