That Maruchan Chili ramen is the motherfuckin' shit. It is salty as hell though.
That Nong Shim stuff: Years ago, I worked at a freight forwarder, and a shipment of their products came through. It sat in our warehouse for months, because we couldn't send it to it's destination before it was inspected by the government due to irradiated materials. If I recall, it ended up having to be destroyed.
[–] Riiiiiptide ago
Adding fresh green onions is so easy and makes it significantly better in my opinion.
[–] geosprintforever ago
But why all the salt?....damn......not good for the blood pressure. What I need are recipes for ramen and ramen like foods that are healthy.
[–] Ionsurfer ago
I wish I had this in college, it would have been a great poster for the kitchen