[–] HateCumbuckets 0 points 2 points 2 points (+2|-0) ago
It's amazing the little things we take for granted, until we have trouble doing them.
Well done! It's good to hear you are improving.
[–] HateCumbuckets 0 points 2 points 2 points (+2|-0) ago
Nothing wrong with using tools made for the task. Might feel demeaning but if it's only temporary and not going to be an issue of reliance. Work smarter, not harder!
[–] [deleted] 0 points 4 points 4 points (+4|-0) ago
[–] TheBuddha [S] 0 points 3 points 3 points (+3|-0) ago
Not much, actually. Moose meat, ground. Dice an onion, cut a pepper, crush two or three cloves of garlic with a garlic press, and add in about 1/4 the weight with bread crumbs (to help it stick together, 'cause moose isn't like cooking beef). Then, you just cook 'em like normal. On the last flip, cover 'em with two pieces of good cheese. I used pepperjack today.
[–] [deleted] 0 points 2 points 2 points (+2|-0) ago
[–] TheBuddha [S] 0 points 1 point 1 point (+1|-0) ago
Thanks! I deserve a goddamned medal. It feels like I walked three miles, back and forth in the kitchen. It'd normally take me like 20 minutes. It took me just about an hour, and that's ignoring some of the initial prep time.
Still, I think it's a pretty good accomplishment and I'm kinda pleased with myself.
[–] TheBuddha [S] 0 points 2 points 2 points (+2|-0) ago
They did, indeed. This is the first real meal I've made since I broke my femur. It was far more complex than it should have been. There was some pain involved, and even some frustration. However, nothing was spilled or broken and it was delicious.
[–] [deleted] 0 points 3 points 3 points (+3|-0) ago
[–] TheBuddha [S] 0 points 3 points 3 points (+3|-0) ago
As well as can be expected. I'm remarkably pleased with having done such a simple task. LOL