Omelette. Straight-forward 15-20 minutes.
Just pour your battered eggs with salt and pepper, and maybe one other spice you like (curry, cumin...) on the pre-heated (and perhaps oiled) pan.
Add on top cheese, mushrooms, ham, onions, carrots, tomatoes, whatever you like / have (vegetables should be in thin slices of course).
Return the bad boy (proceed by cutting it in half / quarters) and let it 2 minutes.
Serve alone or with toast, bacon, greens, beer... And enjoy.
Perfect for mixing raw leftovers.
[–] NattyL1ght ago (edited ago)
As a 28 year old male, I don't think I have ever made anything that took over 30 minutes to make.
Edit: nevermind, mutha fukin ribs
[–] namealreadytaken ago
Literally half of all cusine.