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[–] Goathole 0 points 1 point (+1|-0) ago 

I like them whipped myself or at minimum as wedges.

[–] [deleted] 0 points 2 points (+2|-0) ago 

[Deleted]

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[–] Goathole 0 points 1 point (+1|-0) ago 

^^^ Found the Mexi-Nigger ^^^

What's up ma nigga?

[–] [deleted] 0 points 3 points (+3|-0) ago 

[Deleted]

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[–] heygeorge 0 points 3 points (+3|-0) ago 

Raw!

[–] [deleted] 0 points 1 point (+1|-0) ago 

[Deleted]

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[–] heygeorge 0 points 2 points (+2|-0) ago 

Oh, do you pan sear them for a lark now and again?

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[–] NoTrueScotsman [S] 0 points 2 points (+2|-0) ago 

Isn't it a bit tough raw?

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[–] heygeorge 0 points 1 point (+1|-0) ago 

I like the crunch and the earthy flavour of the skin. Particularly when diced into large chunks, I don’t find it tough at all. The texture of a baked potato, on the other hand, I believe is unappealing.

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[–] clamhurt_legbeard 1 point 2 points (+3|-1) ago 

fried

whether sliced into fries or cooked as hashbrowns

this is the way