Look on the bright-side. You'll have plenty of shade to go along with your finely grilled meats.
Plus you'll want it to be cooler if you're the grill master. If you feint from the heat while standing over the grill, then a different kind of meat might be on your menu before the day is out.
[–] Kleyno 0 points 2 points 2 points (+2|-0) ago
Look on the bright-side. You'll have plenty of shade to go along with your finely grilled meats.
Plus you'll want it to be cooler if you're the grill master. If you feint from the heat while standing over the grill, then a different kind of meat might be on your menu before the day is out.