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[–] WhiteRonin 0 points 2 points (+2|-0) ago 

The place!

https://www.wholehogcafe.com

Memphis style ... nah man. I be all over the Arkansas style stuff.

Will do the coleslaw on my sandwich though.

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[–] lordbeatlejuicethe1 [S] 0 points 1 point (+1|-0) ago 

lol we are the best....

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[–] WhiteRonin 0 points 1 point (+1|-0) ago 

We are!

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[–] romainvicta 0 points 1 point (+1|-0) ago  (edited ago)

The only BBQ I've ever had is pulled pork sandwiches and baby back ribs

I didn't even know there were different kinds of BBQ according to cities. Always thought there was just American, Mexican, and Korean. What should I be trying? I like spicy and sweet

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[–] WhiteRonin 0 points 1 point (+1|-0) ago 

The Japanese follow the Korean style. But they have their own style that uses lamb too.

I am more of a suace style guy and like the Kansas style over Memphis. But their is a time and place for both.

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[–] romainvicta 0 points 1 point (+1|-0) ago 

I still can't believe I'm finding out about all of these BBQs just now. I had no idea Memphis and Kansas styles even existed let alone Texas or whatever. What are the main differences between each area?

I didn't even know the Japanese did BBQ like that. Got a lot of catching up to do it seems.

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[–] lordbeatlejuicethe1 [S] ago 

you should try all of em.

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[–] Knife_Cat 0 points 1 point (+1|-0) ago 

My husband's.

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[–] lordbeatlejuicethe1 [S] ago 

cool what does he do to it?

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[–] AeroHammer 0 points 1 point (+1|-0) ago 

Korean split ribs a.k.a. Galbi, I could eat it every day if the cuts weren't so pricey.

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[–] lordbeatlejuicethe1 [S] ago 

are you from asia?

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[–] AeroHammer 0 points 1 point (+1|-0) ago 

No, but I am part urban Asian.

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[–] jokersmild 0 points 1 point (+1|-0) ago 

Free.

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[–] lordbeatlejuicethe1 [S] ago 

lmao you work construction

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[–] baphometsrage 0 points 1 point (+1|-0) ago 

Was never a huge fan of any particular bbq. Not that I don't enjoy it, but I'm more than happy with a nice fat steak or burger on the grill and basic toppings, and whatever veggies on the side. Eaten as God intended with a little added for preference.

Then again you don't bbq much when it's under 40F half the year

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[–] lordbeatlejuicethe1 [S] ago 

holy shit where you live?

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[–] baphometsrage 0 points 1 point (+1|-0) ago 

NYC. Not that it's too cold to bbq if you really wanted to, or that there aren't 100 places to eat out and get it, I just prefer the more simple stuff when it comes to meat and a cast-iron skillet does a great job at that

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[–] R34p_Th3_Wh0r1w1nd 0 points 1 point (+1|-0) ago 

Pork with pork over on the side. Baby backs and pulled pork on the side. Po Po

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[–] lordbeatlejuicethe1 [S] ago 

lmao you like the meat

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[–] clamhurt_legbeard 0 points 1 point (+1|-0) ago 

memphis style pulled pork

fuck yes

which is funny because i basically live in texas lol

but not really tho dont try to dox me

memphis style ftw

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[–] lordbeatlejuicethe1 [S] 0 points 3 points (+3|-0) ago 

i basically and literally live in the foesevennina!!!

hillbilly foe lyfe causs couldnt change if i wanted too