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[–] CujoQuarrel 0 points 1 point (+1|-0) ago 

And that's why I no longer use my cast iron cookware. It's great but I hate cleaning it.

Now if it doesnt go in the dishwasher I don't use it.

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[–] CastIronCrusaders [S] ago 

After time it kind of becomes second nature, the really old (1900) U.S. iron pans are the glassiest, and easiest by far to keep clean with minimal effort.

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[–] CujoQuarrel 0 points 1 point (+1|-0) ago 

As a side note does anyone know if you can put the enameled cast iron in the dish washer and get it clean?

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[–] CastIronCrusaders [S] ago 

The dishwasher will do a number on the iron, itself, you would definitely need to re-season afterwards. If it's possible to clean without the dishwasher, using water and vinegar and then rinsing with pure water may do the trick.