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[–] tableflipper 0 points 14 points (+14|-0) ago  (edited ago)

I hate coffee because it's too bitter for me. That's why, instead of adding incomprehensible amounts of sugar to it, I DON'T FUCKING DRINK IT and drink tea instead.

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[–] 5968392? ago  (edited ago)

Feel the same way about coffee, not a huge fan. I only drink it in the winter to warm myself up and I have to buy the expensive stuff, grind it myself, and then add a good bit of Splenda and almond milk to it before I can actually enjoy it. My husband introduced me to amino acid with caffeine in it because I need my caffeine and had resorted to getting it from diet soda. I am just not a morning person and with this stuff I seriously doubt I will touch coffee this winter (guess it depends on how cold it gets).

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[–] 5966085? ago 

It's not a terrible thing to add a bit of cream or sugar to coffee or tea. Sometimes some additions (lemon, ginger, cream, cinnamon, sugar, etc.) will bring out a different flavor in the coffee or tea, so it's a new, different way to experience it. But the abominations at Starbucks are just out of control. It's not about experiencing the taste of the coffee, it's about covering it up COMPLETELY with sugar slop. They're drinks only fit for hummingbirds, really.

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[–] tableflipper ago  (edited ago)

I generally don't add sugar or dairy to my tea because I think the flavors clash, and milk tends to curdle. I sometimes squeeze lemon juice into my tea though. It's pretty good.

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[–] DayShaun 0 points 1 point (+1|-0) ago 

If you find regular coffee bitter, I would recommend giving cold brew a try if you have a good coffee shop near you. You may find that it's more pleasant and doesn't carry the bitterness that some low end coffees brewed in hot water can.

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[–] Bobsentme 0 points 2 points (+2|-0) ago 

You can have my coffee when you take it from my cold, dead hands.

Or, you know, I run out of sweet and low packets.

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